Tuesday, August 23, 2005

King Tut's Tomato

While checking out Eric's picture of a tator tot dinosaur, I got curious about other kinds of food art and found this nugget of kitchen science:

"Celebrating the art of culinary disaster".

Check out the "Forever Shrimp Kebob". Makes my kitchen "oops" mere mishaps.

Wonder if I should submit my entry for this tasty contest given today's toasty heat blast with a 107 degree heat index?

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